Effective Natural Answer for Cardiovascular Disease Prevention Unearthed
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In a clinical study report that has shocked most people in the medical world, the root cause of most cardiovascular problems is the lack of a particular essential substance that is not naturally produced by the human body. This substance is actually a group of omega 3 and omega 6 fatty acids which the body needs to maintain its cardiovascular health. Most people get these substances through their regular diet, but the normal diet in countries such as the US is lacking in these acids, due to which the propensity of cardiovascular problems is higher. The report links the cause of cardiovascular diseases to omega 3 and omega 6 fatty acids and goes on to prove how their reduced presence in the diet causes a higher vulnerability for these diseases in some segments of the population. The findings of the report are published on a website available at http://www.thehealthsuccesssite.com/ cardiovascular-problems1.html. The findings of the report are backed by several other reports such as a report published by the American Health Association in Circulation, which states that every person must have at least two servings of fish per day. It must be noted here that fish are the richest sources of omega 3 and omega 6 fatty acids. In other backup report, a study conducted by the Experimental Biology 2002 Conference showed that people whose diet contained fish oil showed lower risk of insulin deficiency in obese people, a deficiency that can increase the chances of diabetes. The American Journal of Clinical Nutrition is more forthcoming about these findings. It states that the oils derived from fish have a inverse effect on the production of a molecule simply known as TNF, which is a factor in causing inflammation in the arteries. If we delve a bit back into history, we find that these reports aren’t a new finding at all. The hallmark experiment conducted by the explorer George Piggot had laid bare the importance of omega 3 and omega 6 fatty acids in the diet. In this experiment, he had taken two groups of Eskimo mountaineers, one of which was fed on their natural fish-rich diet and the other was fed on American food. It was found that the first group stayed healthy while the other group began showing signs of onset of cardiovascular disease. When this group was again fed their native fish-rich diet, their cardiovascular problems were reversed. The reports of this research are truly unique and if pursued further, they can lead to a breakthrough in cardiovascular disease prevention. Already, big companies and institutions are attracted by the findings. Herbalife has a long-running line of products for cardiovascular disease prevention based on omega 3 and omega 6 fatty acids known as Lifeline, while the University of Maryland Medical Center has already gone ahead and issued a study to unearth more details about the findings of these reports. User comments, Ratings and Reviews
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